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BBQ chicken drumsticks are a beloved staple in many households, known for their juicy meat and irresistible flavors. Whether grilled, baked, or fried, these drumsticks offer a mouthwatering experience that is hard to resist. The combination of tender chicken and smoky, tangy BBQ sauce makes them a favorite for family dinners, picnics, and gatherings.

Air Fryer Sweet & Sticky BBQ Drumsticks

Looking for an easy weeknight dinner that delivers big on flavor? These Sweet & Sticky BBQ Drumsticks are the perfect solution! Juicy chicken coated in a smoky, sweet sauce provides a comforting meal that feels festive for fall gatherings or cozy nights in. With minimal prep and maximum impact, theyre a hit at family dinners or backyard barbecues. Try them tonight and save this recipe for later! You won't be disappointed.
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Ingredients
  

2 pounds chicken drumsticks

1/2 cup BBQ sauce (your favorite brand)

1/4 cup honey

2 tablespoons soy sauce

1 tablespoon apple cider vinegar

1 teaspoon garlic powder

1 teaspoon onion powder

1/2 teaspoon smoked paprika

1/2 teaspoon black pepper

1/4 teaspoon cayenne pepper (optional, for heat)

Salt to taste

Fresh parsley for garnish (optional)

Instructions
 

Prepare the Marinade: In a medium bowl, whisk together the BBQ sauce, honey, soy sauce, apple cider vinegar, garlic powder, onion powder, smoked paprika, black pepper, cayenne pepper (if using), and a pinch of salt until well combined.

    Marinate the Drumsticks: Place the chicken drumsticks in a large resealable plastic bag or a bowl. Pour the marinade over the drumsticks, ensuring they are evenly coated. Seal the bag or cover the bowl and marinate in the refrigerator for at least 1 hour, or preferably overnight for maximum flavor.

      Preheat the Air Fryer: Preheat your air fryer to 380°F (193°C) for about 5 minutes.

        Arrange the Drumsticks: Remove the drumsticks from the marinade, allowing excess marinade to drip off. Arrange them in a single layer in the air fryer basket. Depending on the size of your air fryer, you may need to do this in batches.

          Air Fry the Drumsticks: Cook the drumsticks in the preheated air fryer for 25-30 minutes, turning them halfway through the cooking time. They should be golden brown and reach an internal temperature of 165°F (74°C).

            Add Extra BBQ Sauce: During the last 5 minutes of cooking, brush additional BBQ sauce on the drumsticks for an extra sticky texture.

              Serve: Once cooked, remove the drumsticks from the air fryer and let them rest for a few minutes. Garnish with fresh parsley if desired.

                Enjoy: Serve these delicious sweet and sticky BBQ drumsticks hot with your favorite sides such as coleslaw, corn on the cob, or potato wedges.

                  Prep Time, Total Time, Servings: 1 hour 10 minutes | 30 minutes | 4 servings