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If you're on the hunt for a vibrant and flavorful dish that can elevate any meal, look no further than Zesty Avocado Cilantro Lime Chicken. This recipe not only tantalizes your taste buds but also brings a refreshing twist to your dinner table. With a harmonious blend of creamy avocado, zesty lime, and fragrant cilantro, this dish is as appealing to the eyes as it is to the palate. Whether you’re hosting a weekend barbecue, planning a family dinner, or looking for a quick weeknight meal, Zesty Avocado Cilantro Lime Chicken delivers versatility and satisfaction in every bite.

Avocado Cilantro Lime Chicken

Discover the vibrant flavors of Zesty Avocado Cilantro Lime Chicken, a delicious dish perfect for any occasion. This recipe combines succulent chicken breasts marinated in a creamy blend of ripe avocados, fresh cilantro, and zesty lime for an unforgettable taste experience. Not only is it a feast for your senses, but it's also packed with nutritional benefits, making it a healthy option for family dinners or gatherings. Get ready to impress with this flavorful and versatile meal!
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Ingredients
  

4 boneless, skinless chicken breasts

2 ripe avocados, pitted and peeled

1/2 cup fresh cilantro leaves, packed

3 tablespoons lime juice (freshly squeezed)

3 cloves garlic, minced

2 tablespoons olive oil

1 teaspoon cumin

1/2 teaspoon paprika

Salt and pepper to taste

Lime wedges, for serving

Additional cilantro for garnish

Instructions
 

In a blender or food processor, combine the avocados, cilantro, lime juice, garlic, olive oil, cumin, paprika, salt, and pepper. Blend until smooth and creamy to create the marinade.

    Place the chicken breasts in a large zip-top bag or a shallow dish. Pour half of the avocado-cilantro marinade over the chicken, ensuring that each piece is well-coated. Seal the bag or cover the dish and refrigerate for at least 30 minutes, or up to 4 hours for enhanced flavor.

      Preheat your grill or a stovetop grill pan over medium-high heat. Remove the chicken from the marinade and discard the used marinade.

        Grill the chicken breasts for about 6-7 minutes per side, or until the internal temperature reaches 165°F (75°C) and the chicken is nicely charred.

          While the chicken is grilling, lightly warm the remaining avocado-cilantro marinade in a small saucepan over low heat. Stir frequently until warmed through.

            Once the chicken is cooked, remove it from the grill and let it rest for 5 minutes. This resting period helps retain moisture.

              Slice the chicken and serve it drizzled with the warmed avocado-cilantro sauce. Garnish with extra cilantro and lime wedges on the side.

                Enjoy your zesty avocado cilantro lime chicken with a side of brown rice, quinoa, or a fresh salad for a complete meal!

                  Prep Time: 15 minutes | Total Time: 55 minutes | Servings: 4