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The Fresh & Flavorful Caprese Zoodle Salad brings a refreshing twist to a classic dish. This vibrant salad combines the traditional elements of a Caprese salad—juicy tomatoes, creamy mozzarella, fragrant basil—with a modern, health-conscious spin by using zoodles, or zucchini noodles, in place of pasta. The result is a light and flavorful dish that appeals not only to those who are health-conscious but also to anyone seeking a delicious, satisfying meal.

Caprese Zoodle Salad

Discover the Fresh & Flavorful Caprese Zoodle Salad, a delightful take on the classic recipe that combines ripe tomatoes, creamy mozzarella, and fragrant basil with zoodles—spiralized zucchini noodles. This light and nutritious dish is perfect for health-conscious eaters or anyone wanting a delicious meal. Packed with vitamins and antioxidants, it's versatile enough for lunch, dinner parties, or summer barbecues. Get ready to impress with a fresh, vibrant salad that’s bursting with flavor!

Ingredients
  

2 medium zucchinis, spiralized into zoodles

1 cup cherry tomatoes, halved

1 cup fresh mozzarella balls (bocconcini), halved

1 cup fresh basil leaves, roughly chopped

1/4 cup balsamic glaze

3 tablespoons extra-virgin olive oil

1 tablespoon red wine vinegar

Salt and pepper to taste

Optional: A pinch of crushed red pepper flakes for heat

Instructions
 

Prepare the Zoodles: Start by spiralizing the zucchinis into zoodle strands. If you don’t have a spiralizer, you can use a vegetable peeler to create thin strips. Place the zoodles in a colander, sprinkle a little salt, and let them sit for about 10 minutes to draw out excess moisture.

    Mix the Dressing: In a small bowl, whisk together the extra-virgin olive oil, red wine vinegar, salt, pepper, and a pinch of crushed red pepper flakes if desired. This will create a bright and tangy dressing to enhance the flavor of the salad.

      Combine the Salad Ingredients: In a large mixing bowl, combine the zoodles, halved cherry tomatoes, mozzarella balls, and chopped basil. Gently toss the ingredients together to ensure an even distribution.

        Drizzle with Dressing: Pour the prepared dressing over the zoodle mixture and toss everything gently until all the components are well-coated.

          Finishing Touch: Drizzle the balsamic glaze on top of the salad for a sweet and tangy finish. Give it one last gentle toss or serve the glaze drizzled on each individual portion.

            Serve Immediately: Enjoy your Caprese Zoodle Salad fresh! It can be served as a light lunch, a side dish, or a healthy option at parties.

              Prep Time, Total Time, Servings: 15 min | 15 min | 4 servings