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The perfect snack can transform an ordinary day into a delightful experience, and nothing embodies this sentiment better than a plate of crispy, gooey mozzarella sticks. These delectable bites are a favorite for many, whether enjoyed at a party, as a game-day treat, or as a simple indulgence while binge-watching your favorite series. In this article, we’ll explore the mouthwatering world of preparing Cheesy Crunch Delight: Air Fryer Mozzarella Sticks. Not only are these treats irresistibly cheesy, but they also provide a healthier alternative thanks to the air fryer method.

Crispy Air Fryer Mozzarella Sticks

Discover the ultimate snack with Air Fryer Mozzarella Sticks, a delicious twist on a classic favorite! This simple recipe brings you crispy, gooey bites that are perfect for any occasion. With the air fryer, enjoy a healthier version that still delivers on flavor and crunch. Learn the essential tips for breading, cooking, and serving these irresistible cheesy treats alongside marinara or your favorite dips. Elevate your snacking game with homemade Cheesy Crunch Delights!
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Ingredients
  

12 mozzarella string cheese sticks

1 cup all-purpose flour

2 large eggs

1 cup breadcrumbs (preferably Italian-style)

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon dried oregano

½ teaspoon salt

½ teaspoon black pepper

Cooking spray (or olive oil spray)

Marinara sauce, for dipping

Instructions
 

Prep the Cheese: Start by cutting each mozzarella stick in half, creating a total of 24 bite-sized pieces. Freeze the cheese pieces for about 30 minutes. This helps them maintain their shape during the cooking process.

    Set Up Breading Station: In three separate bowls, set up your breading assembly line:

      - Bowl 1: Place the flour.

        - Bowl 2: Beat the large eggs until lightly scrambled.

          - Bowl 3: In the breadcrumbs bowl, mix the breadcrumbs with garlic powder, onion powder, dried oregano, salt, and black pepper.

            Bread the Cheese:

              - Take a frozen mozzarella stick and first dip it into the flour, making sure to coat it evenly.

                - Next, dip it into the beaten eggs, allowing any excess to drip off.

                  - Finally, roll the cheese in the breadcrumb mixture, pressing gently to ensure it adheres well. Repeat this process with all cheese pieces.

                    Prepare the Air Fryer: Preheat your air fryer to 390°F (200°C) for about 5 minutes. This ensures that the mozzarella sticks cook evenly and become crispy.

                      Air Fry the Mozzarella Sticks: Lightly coat the air fryer basket with cooking spray. Place the breaded mozzarella sticks in a single layer (you might need to do this in batches) and spray the tops lightly with cooking spray.

                        Cook: Air fry the mozzarella sticks for 6-8 minutes, flipping them halfway through the cooking time, until they are golden brown and crispy.

                          Serve: Once cooked, remove the mozzarella sticks from the air fryer and let them cool for a minute before serving. Pair them with warm marinara sauce for dipping.

                            Prep Time: 15 minutes | Total Time: 1 hour | Servings: 12 (24 sticks)