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Chicken Parmesan is a timeless Italian-American dish that has captured the hearts and palates of food lovers everywhere. Its classic combination of tender chicken, zesty marinara sauce, and gooey melted cheese creates a flavor profile that is both comforting and satisfying. Traditionally served as a main course, Chicken Parmesan is often accompanied by pasta or a fresh salad, making it a staple for family dinners and special occasions alike.

Crispy Chicken Parmesan Bites

Discover a delicious twist on a classic favorite with Crispy Chicken Parmesan Bites! Perfect for any occasion, these bite-sized appetizers combine tender chicken, zesty marinara, and gooey cheese for an irresistible flavor experience. With a crunchy exterior and cheesy filling, they’re ideal for game nights or cozy family dinners. Follow our detailed recipe to create these mouthwatering morsels that will leave everyone craving more. Enjoy a gourmet experience without the fuss!
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Ingredients
  

1 lb boneless, skinless chicken breasts, cut into bite-sized pieces

1 cup all-purpose flour

2 large eggs

1 cup breadcrumbs (preferably Italian-style)

1 cup grated Parmesan cheese

1 tsp garlic powder

1 tsp onion powder

1 tsp Italian seasoning

Salt and pepper, to taste

1 cup marinara sauce (for serving)

Fresh basil leaves (for garnish, optional)

Olive oil (for frying)

Instructions
 

Prep the Chicken: In a large bowl, season the chicken pieces with salt, pepper, garlic powder, onion powder, and Italian seasoning. Mix well and set aside.

    Set Up a Breading Station: In three separate shallow dishes, place the flour in one, beat the eggs in the second, and combine the breadcrumbs and grated Parmesan cheese in the third.

      Bread the Chicken: Dredge each piece of seasoned chicken in the flour, shaking off any excess. Next, dip it in the beaten eggs, allowing excess egg to drip off. Finally, coat the chicken in the breadcrumb and Parmesan mixture, pressing lightly to adhere. Repeat this for all chicken pieces.

        Heat the Oil: In a large skillet, pour enough olive oil to cover the bottom by about 1/4 inch. Heat over medium-high heat until the oil is shimmering.

          Fry the Bites: Carefully add the breaded chicken bites in batches (do not overcrowd the pan). Fry for about 3-4 minutes per side or until golden brown and cooked through. Use a slotted spoon to transfer the fried chicken bites to a paper towel-lined plate to absorb excess oil.

            Serve: Plate the crispy chicken Parmesan bites with warm marinara sauce for dipping. Garnish with fresh basil leaves, if desired.

              Enjoy: Serve immediately and enjoy the crispy, cheesy goodness that packs a delicious punch!

                Prep Time, Total Time, Servings: 15 minutes | 30 minutes | 4 servings