Discover the deliciously unique world of crispy Parmesan corn ribs with this innovative snack recipe. Transform fresh corn into a crunchy and flavorful treat that's perfect for gatherings or a weeknight bite. These versatile corn ribs cater to various dietary preferences and can be customized with spices and toppings to suit your taste. Easy to make and visually appealing, they’re sure to impress family and friends while elevating your culinary creativity. Try them today!
4 large ears of fresh corn
1/2 cup grated Parmesan cheese
1 teaspoon garlic powder
1 teaspoon smoked paprika
1/2 teaspoon cayenne pepper (adjust to taste)
1/2 cup olive oil
1 teaspoon salt
1/2 teaspoon black pepper
Fresh parsley, chopped (for garnish)
Lemon wedges (for serving)