Go Back
Before diving into the preparation steps, it's essential to understand the key components that make up this delicious dish. Each ingredient plays a vital role in not only the flavor but also the nutritional quality of the meal.

Easy Cheesy Vegetable and Chicken Skillet

Discover the ultimate comfort food with the Cheesy Delight Chicken and Veggie Skillet, a delicious one-pan meal that's perfect for busy weeknights. This recipe combines tender chicken, vibrant vegetables, and gooey melted cheese, offering a feast for both the eyes and the palate. Quick to prepare and easy to customize, this skillet dish is packed with protein and nutrients, making it a wholesome choice for any occasion. Transform your dinner routine with this flavorful and satisfying skillet meal!

Ingredients
  

1 lb (450g) boneless, skinless chicken breasts, diced

2 cups mixed vegetables (carrots, bell peppers, and zucchini), chopped

1 cup broccoli florets

1 cup shredded cheese (cheddar or your choice)

2 tablespoons olive oil

1 tablespoon garlic, minced

1 teaspoon Italian seasoning

1/2 teaspoon paprika

Salt and pepper, to taste

Fresh parsley, chopped (for garnish)

Instructions
 

Cook the Chicken: In a large skillet, heat the olive oil over medium heat. Add the diced chicken and season with salt, pepper, and paprika. Cook for about 5-7 minutes, or until the chicken is golden brown and cooked through. Stir occasionally to ensure even cooking.

    Add Garlic and Veggies: Add the minced garlic to the skillet and cook for an additional 1-2 minutes until fragrant. Then, stir in the mixed vegetables and broccoli florets. Cooking until the veggies are tender, about 5-6 minutes.

      Season the Mixture: Sprinkle the Italian seasoning over the chicken and vegetable mixture. Stir well to combine, allowing the flavors to meld together.

        Cheesy Finish: Reduce the heat to low and sprinkle the shredded cheese evenly over the skillet. Cover with a lid for 2-3 minutes, or until the cheese is melted and bubbly.

          Serve: Once the cheese has melted, remove the skillet from heat. Garnish with freshly chopped parsley before serving. Enjoy your cheesy, hearty dish!

            Prep Time, Total Time, Servings: 10 mins | 25 mins | 4 servings