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Caprese salad is a timeless Italian dish that embodies the essence of fresh, high-quality ingredients. Traditionally composed of ripe tomatoes, creamy mozzarella, fragrant basil, and a drizzle of olive oil, this dish captures the vibrant flavors of the Mediterranean. Over the years, the Caprese salad has evolved into various forms, one of the most delightful being the Caprese bites. These skewered delights offer a fun and easy appetizer that not only tantalizes the taste buds but also adds a colorful touch to any table setting.

Easy Tomato Mozzarella Skewers

Discover the joy of making delicious Tomato Mozzarella Caprese Bites, a fun and vibrant twist on traditional Caprese salad. These bite-sized skewers combine juicy cherry tomatoes, creamy mozzarella balls, and fragrant basil for an irresistible appetizer. Easy to prepare and visually stunning, they are perfect for any occasion, from casual gatherings to elegant dinners. Drizzle with balsamic glaze and olive oil for an extra flavor boost. Elevate your entertaining game with this simple yet delightful dish!
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Ingredients
  

1 pint cherry tomatoes

8 ounces fresh mozzarella balls (bocconcini)

Fresh basil leaves (about 15-20, depending on preference)

2 tablespoons balsamic glaze

2 tablespoons extra virgin olive oil

Salt and black pepper, to taste

Skewers (6-inch or 8-inch, bamboo or metal)

Instructions
 

Prep the Ingredients: Wash the cherry tomatoes and basil leaves under running water. Pat them dry with a paper towel. Drain the mozzarella balls and set them aside.

    Assemble the Skewers: Take a skewer and slide a cherry tomato onto it, followed by a fresh basil leaf, then a mozzarella ball. Repeat this pattern until the skewer is filled, leaving a little space at the ends for easy handling. Typically, you can fit 3 tomatoes, 3 basil leaves, and 3 mozzarella balls on each skewer.

      Drizzle and Season: Once all the skewers are assembled, arrange them neatly on a serving platter. Drizzle the extra virgin olive oil and balsamic glaze over the skewers evenly.

        Add Flavor: Lightly sprinkle salt and black pepper over the skewers to enhance their flavor.

          Garnish (Optional): For an extra touch, you can add a few extra basil leaves around the skewers on the platter or scatter some freshly cracked pepper.

            Serve: These skewers can be served immediately or chilled in the refrigerator for about 30 minutes. They make a perfect appetizer or snack for gatherings or picnics!

              Prep Time, Total Time, Servings: 15 minutes | 15 minutes | 6-8 servings