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To truly appreciate Berry Bliss Cream Cups, it’s essential to understand the ingredients that come together to create this delightful dessert. Each component plays a crucial role in building the flavor profile and texture, resulting in a treat that is both satisfying and indulgent.

Frozen Mixed Berry Cream Cups

Discover the delightful Berry Bliss Cream Cups, a refreshing dessert perfect for warm days and special occasions. This easy-to-make treat combines creamy heavy cream, sweetened condensed milk, and vibrant mixed berries for a burst of flavor. Learn how to create these visually stunning cups and explore variations to personalize your dessert experience. Perfect for impressing guests and indulging your sweet tooth, these cups are a must-try for berry lovers!
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Ingredients
  

2 cups frozen mixed berries (strawberries, blueberries, raspberries, blackberries)

1 cup heavy cream

1/2 cup sweetened condensed milk

1 teaspoon vanilla extract

1 tablespoon lemon juice

1/4 cup powdered sugar

Fresh mint leaves for garnish (optional)

Instructions
 

Prep the Berries: In a medium bowl, combine the frozen mixed berries with lemon juice and let them sit for about 10 minutes to soften slightly and release their juices.

    Make the Cream Mixture: In a large mixing bowl, pour in the heavy cream, sweetened condensed milk, vanilla extract, and powdered sugar. Using a hand mixer or whisk, beat the mixture on medium speed until soft peaks form, about 3-5 minutes.

      Combine Berries and Cream: Gently fold the softened mixed berries into the whipped cream mixture. Be careful to maintain the fluffy texture of the cream while ensuring the berries are evenly distributed.

        Spoon Into Cups: Using a spoon or piping bag, carefully fill small dessert cups or ramekins with the berry cream mixture. Leave a little space at the top as the mixture will expand when frozen.

          Freeze the Cups: Place the filled cups in the freezer for at least 4 hours or until the mixture is completely firm.

            Serve: Once frozen, remove from the freezer and let sit for a few minutes to soften slightly for easier scooping. Garnish with fresh mint leaves if desired, and enjoy your cool, creamy treat!

              Prep Time: 15 minutes | Total Time: 4 hours 15 minutes | Servings: 6