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Frozen Yogurt Cinnamon Roll Clusters are an innovative treat that effortlessly combines the creamy goodness of yogurt with the warm, comforting flavors reminiscent of freshly baked cinnamon rolls. This delightful dessert not only satisfies your sweet tooth but also offers a healthier alternative to traditional ice cream. Packed with protein and probiotics, these clusters make for a guilt-free indulgence that can be enjoyed at any time.

Frozen Yogurt Cinnamon Roll Clusters

Indulge in a delicious treat with Frozen Yogurt Cinnamon Roll Clusters! This innovative dessert combines the creamy texture of Greek yogurt with the comforting flavors of cinnamon rolls, making it a healthier alternative to ice cream. Packed with protein and probiotics, these delightful clusters are perfect for any occasion—whether for a casual snack or a fancy gathering. Customize them with nuts, mini cinnamon rolls, or chocolate chips for even more flavor. Enjoy a guilt-free sweet treat anytime!
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Ingredients
  

1 cup plain Greek yogurt

1/4 cup honey or maple syrup

1 teaspoon pure vanilla extract

1/2 teaspoon ground cinnamon

1 cup mini cinnamon rolls (store-bought or homemade, chopped)

1/4 cup crushed nuts (optional, for added crunch)

1/4 cup mini chocolate chips (optional)

Cooking spray or parchment paper for lining

Instructions
 

Prepare the Base: In a mixing bowl, combine the Greek yogurt, honey (or maple syrup), vanilla extract, and ground cinnamon. Mix well until smooth and fully combined.

    Add Cinnamon Roll Pieces: Gently fold in the chopped mini cinnamon rolls, then mix in the crushed nuts and mini chocolate chips if using. Ensure all ingredients are coated with the yogurt mixture.

      Line the Tray: Line a baking sheet with parchment paper or lightly spray it with cooking spray to prevent sticking.

        Form Clusters: Using a tablespoon or cookie scoop, drop heaping spoonfuls of the mixture onto the prepared baking sheet, forming little clusters. Make sure to leave some space between each cluster.

          Freeze: Place the baking sheet in the freezer for about 2-3 hours, or until the clusters are completely frozen.

            Serve: Once frozen, remove from the freezer and let sit at room temperature for a couple of minutes before serving for easy removal. Enjoy your delightful Frozen Yogurt Cinnamon Roll Clusters!

              Store: Place any leftovers in an airtight container and store in the freezer for up to 2 weeks.

                Prep Time, Total Time, Servings: 15 minutes | 2 hours 30 minutes | 12 clusters