Grilled Veggie Packets

In recent years, there has been a remarkable surge in interest surrounding healthy, grilled recipes. As more people turn to outdoor cooking, the focus has shifted towards preparing meals that not only tantalize the taste buds but also promote a healthier lifestyle. Among the plethora of grilled options available, Colorful Grilled Veggie Packets stand out as a vibrant and nutritious dish, capturing the essence of fresh produce while offering a delightful culinary experience.

Discover the vibrant world of Colorful Grilled Veggie Packets, an exciting addition to healthy outdoor cooking. This nutritious dish highlights seasonal vegetables like zucchini, bell peppers, and cherry tomatoes, all grilled to perfection. The grilling process enhances flavors while retaining essential nutrients, making these veggie packets a delicious and colorful side dish or hearty main. Perfect for summer barbecues or casual dinners, they promise a delightful culinary experience that's easy to customize!

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Ingredients

1 medium zucchini, sliced

1 bell pepper (any color), diced

1 cup cherry tomatoes, halved

1 cup mushrooms, quartered

1 red onion, sliced

2 tablespoons olive oil

2 cloves garlic, minced

1 teaspoon dried Italian herbs (basil, oregano, thyme)

Salt and pepper to taste

Aluminum foil (for wrapping)

Instructions

Prepare the Grill: Preheat your grill to medium-high heat.

Mix the Vegetables: In a large mixing bowl, combine the zucchini, bell pepper, cherry tomatoes, mushrooms, and red onion.

Season the Veggies: Drizzle olive oil over the vegetable mixture, followed by the minced garlic, dried Italian herbs, salt, and pepper. Toss well to coat evenly.

Create Foil Packets: Cut large sheets of aluminum foil (about 12x12 inches) and place an equal portion of the vegetable mixture in the center of each sheet. Fold the edges of the foil over to create tightly closed packets, ensuring no steam escapes.

Grill the Packets: Place the foil packets on the preheated grill. Cook for 12-15 minutes, turning occasionally, until the veggies are tender and slightly charred.

Serve: Carefully open the packets (watch out for hot steam), and serve the grilled veggies as a side dish or toss them into salads or wraps for added flavor.

Prep Time, Total Time, Servings: 10 min | 20 min | 4 servings