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As the leaves turn golden and the air becomes crisp, Halloween approaches, bringing with it an exciting opportunity to celebrate with festive food. Among the various symbols of this season, pumpkins stand out—not just for their role as decorative jack-o'-lanterns, but also for their culinary versatility. This Spooky Pumpkin Pasta Delight is a perfect embodiment of Halloween spirit, combining the comforting flavors of pumpkin with the beloved staple of pasta.

Halloween Food Ideas Pasta Delight

Celebrate Halloween with a festive twist on pasta! This Spooky Pumpkin Pasta Delight combines the creamy goodness of pumpkin with your favorite pasta for a deliciously unique dish. Perfect for gatherings, this recipe takes the versatile pumpkin beyond desserts, showcasing its savory side. With warm spices and a playful presentation, it’s an ideal way to impress guests and create memorable family meals. Try this fun recipe for a cozy Halloween feast!
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Ingredients
  

300g of spaghetti or fettuccine

1 cup canned pumpkin puree

1 cup heavy cream

1/2 cup grated Parmesan cheese

2 cloves garlic, minced

1 teaspoon ground nutmeg

1 teaspoon ground cinnamon

Salt and pepper to taste

2 tablespoons olive oil

Fresh sage leaves for garnish

black olives (for added “spooky” decoration)

Optional: red pepper flakes for a kick

Instructions
 

Cook the Pasta: In a large pot, bring salted water to a boil. Add the pasta and cook according to package instructions until al dente. Drain and set aside, reserving about 1/2 cup of the pasta water.

    Make the Sauce: In a large skillet, heat the olive oil over medium heat. Add minced garlic and sauté for about 1 minute, until fragrant.

      Add Pumpkin and Cream: Stir in the canned pumpkin puree and heavy cream. Mix well until combined and bring to a gentle simmer.

        Season the Sauce: Add ground nutmeg, ground cinnamon, salt, and pepper to taste. Stir in the grated Parmesan cheese until melted and smooth. If the sauce is too thick, add a bit of the reserved pasta water until you achieve desired consistency.

          Combine Pasta and Sauce: Add the drained pasta to the skillet with the sauce. Toss well to coat every strand in the creamy pumpkin mixture.

            Serve: Dish out the pasta onto plates. Garnish with fresh sage leaves and arrange sliced black olives on top to create spooky “eyes.” For an extra kick, sprinkle with red pepper flakes if desired.

              Enjoy! Serve immediately and watch your guests enjoy this delicious Halloween-themed dish!

                Prep Time, Total Time, Servings: 10 minutes | 30 minutes | 4 servings