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In the fast-paced world we live in, the allure of no-bake desserts has captured the hearts of home cooks and dessert enthusiasts alike. These delightful treats provide the perfect solution for those who crave something sweet but may not have the time or inclination to fire up the oven. No-bake desserts are all about convenience; they require minimal preparation and often come together in a matter of minutes. This makes them an ideal choice for busy weeknights, spontaneous gatherings, or simply satisfying a sweet tooth without the fuss.

No-Bake Oreo Cookie Dough Balls

Indulge in the ultimate sweet treat with Decadent No-Bake Oreo Cookie Dough Balls! Perfect for those busy days when you crave a quick and easy dessert, these delightful bites combine the rich flavors of Oreo cookies, creamy filling, and semi-sweet chocolate. Simple to make and no oven required, they're ideal for snacking, parties, or a special touch in lunchboxes. Enjoy every bite of this hassle-free, delicious dessert that everyone will love!
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Ingredients
  

1 package (15.25 oz) Oreo cookies

1 cup all-purpose flour

½ cup unsalted butter, softened

¾ cup brown sugar, packed

1 tsp vanilla extract

¼ tsp salt

1 cup semi-sweet chocolate chips

¼ cup milk (or dairy-free alternative)

Instructions
 

Crush the Oreos: Place the Oreo cookies in a food processor and pulse until you achieve fine crumbs. If you don’t have a food processor, you can also place them in a zip-top bag and crush them with a rolling pin.

    Combine Ingredients: In a mixing bowl, combine the crushed Oreo cookies with the softened butter, brown sugar, vanilla extract, and salt. Mix using a spatula or your hands until all ingredients are well combined.

      Add the Flour: Gradually add the all-purpose flour to the mixture, mixing thoroughly to ensure that it is evenly distributed and forms a cohesive dough. If the dough feels too dry, add a splash of milk, one tablespoon at a time.

        Chocolate Chips: Fold in the semi-sweet chocolate chips until they are evenly spread throughout the cookie dough.

          Form the Balls: Using your hands, scoop about a tablespoon of the cookie dough mixture and roll it into a ball. Repeat until all the dough is used, placing the balls on a parchment-lined baking sheet.

            Chill: Place the baking sheet in the refrigerator for at least 30 minutes to allow the cookie dough balls to firm up.

              Serve & Enjoy: Once chilled, your No-Bake Oreo Cookie Dough Balls are ready to enjoy! Store any leftovers in an airtight container in the refrigerator for up to a week.

                Prep Time: 15 minutes | Chill Time: 30 minutes | Total Time: 45 minutes | Servings: 20 balls