Pear Maple Yogurt Parfaits

Indulge in the wholesome goodness of Pear Maple Yogurt Parfaits! This delightful treat combines ripe pears, creamy Greek yogurt, and sweet maple syrup for a flavor explosion in every bite. Packed with nutrients, including fiber and protein, these parfaits are perfect for breakfast, a snack, or a light dessert. Their simple preparation and beautiful presentation make them an enticing choice any time of the day. Explore the recipe and enjoy the health benefits of this delicious dish!

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Ingredients

2 ripe pears, diced

2 tablespoons maple syrup

1 teaspoon cinnamon

1 cup Greek yogurt (plain or vanilla)

1 cup granola (your choice)

1/4 cup chopped walnuts or pecans (optional)

Fresh mint leaves for garnish (optional)

Instructions

Prepare the Pears: In a medium bowl, combine the diced pears with maple syrup and cinnamon. Toss well to coat the pears evenly. Allow this mixture to sit for about 10-15 minutes, letting the flavors meld and the pears soften slightly.

Layer the Parfaits: Take a clear glass or parfait cup for serving. Begin by adding a layer of Greek yogurt (about 1/4 cup) to the bottom of the glass.

Add the Pear Mixture: Spoon a layer of the prepared pear mixture on top of the yogurt, making sure to include some of the syrupy juices.

Add Granola: Sprinkle a layer of granola (about 2 tablespoons) on top of the pears for a delightful crunch.

Repeat Layers: Repeat the layers (yogurt, pears, granola) until the glass is filled, ending with a final layer of yogurt on top.

Garnish: If desired, sprinkle with chopped walnuts or pecans for added texture and flavor. Finish with a sprig of fresh mint on top for an aesthetic touch.

Serve: Enjoy immediately or refrigerate for up to 30 minutes if you prefer a chilled parfait.

Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 2-4