Discover the deliciousness of Spicy Crispy Tofu Lettuce Wraps, a healthy, plant-based meal that’s both satisfying and flavorful. This recipe showcases crispy tofu wrapped in fresh lettuce, paired with vibrant toppings and a zesty sauce. Easy to customize for various dietary needs, these wraps are perfect for quick weeknight dinners or casual gatherings. Packed with protein and bursting with flavor, they’re sure to impress anyone looking for nutritious meal options.
1 block (14 oz) firm tofu, drained and pressed
2 tablespoons cornstarch
3 tablespoons vegetable oil
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon smoked paprika
½ teaspoon cayenne pepper (adjust to taste)
¼ teaspoon salt
½ cup hoisin sauce
1 tablespoon sriracha (or to taste)
1 tablespoon rice vinegar
1 green onion, sliced (for garnish)
1 cup shredded carrots
1 cup red cabbage, thinly sliced
1 head of iceberg lettuce, leaves separated for wrapping